Podcast

#130 - ANYTHING IS POSSIBLE with LISA LEMKE

 

Today marks the halfway point of 2022, so it’s a significant time to stop and think about where you’re at with your dreams and goals for 2022.

It’s hard to believe that there are just 6 months left of the year. Time is flying, so be sure to take time to focus on what you want to make happen this year.

I find that I need regular inspiration to keep pushing towards my dreams, and that’s exactly what I got when I had a coffee recently with a wonderful friend of mine here in Sweden, Lisa Lemke.

I walked away so very inspired from our conversation that I just had to interview her for this week’s podcast, to share that inspiration with you too.

Lisa is a freelance food creator, food stylist, much loved television presenter, author of 10 cookbooks, entrepreneur and co-creator of world-renowned pizzeria, Prostens Pizza among many other things.



She is a wonderful human being. Full of life, love and authenticity and she has much wisdom to share.

Every time I speak with Lisa I come away feeling that anything is possible… and when you join our conversation you will too. 

Some of the key things you'll learn in this episode:

  • How to turn a passion into a career.
  • How not being afraid to do new things leads you forwards.
  • How following a passion can make you unique and help you stand out from the crowd.
  • How great things can come when you take a leap of faith.
  • How you can take on a view that ‘everything is possible’ when chasing a dream.
  • To be humble and open – knowing it’s ok to be a beginner – and being ok to ask for help.
  • How being vulnerable is a strength that can help you.
  • The fundamental power of being yourself and being real.
  • How you can find inspiration and valuable learnings from crisis’s when you open yourself to that.
  • How paying attention to things we are authentically grateful for can enrich our lives.
  • The benefits of growing a business slowly and carefully.
  • Why your self-talk really matters.
  • …and how valuable it is to be friends with death.


Enjoy having a front row seat on our conversation and I trust it'll help inspire you to re-set for a super 2nd half of 2022.

Love,

Dream Life Founder  
PS: Learn more about my virtual book club GROW here.

 

SHOW NOTES:

  • Lisa's website 
  • Lisa's world renowned pizzaria Prostens Pizza
  • Lisa talked about the power of gratitude. To help practice gratitude find our Gratitude Journals here.
  • Quotes from the episode:
    • “I’d rather try and fail than regret” – Lisa Lemke
    • "I have never tried that before, so I think I should definitely be able to do that" – Pippi Longstocking
    • “For those who can’t” – Lisa Lemke
  • The amazing vegetable producer Lisa & Kristina talked about - Ugglarps Grönt

    • Check out the Daily Wins journal we've created, which also includes the practice of daily gratitude in a journaling routine - here... 

    • Learn more about my Personal Growth Club - GROW here.

    • Join the Dream Life Podcast Facebook Group here - and jump into discussions and learning with like-minded people.

    • If you love this episode, don’t forget to subscribe for more inspiration – and please tell us what you thought by leaving us a review! 

     

    RESOURCES:

     

    My dream is to inspire and empower 101 million people around the world, just like you, to write down three dreams, and go chase them!  

    .
    prostens pizzaria sweden

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